Artichoke is a type of soft-necked garlic with a milder flavor and it may have fewer and larger cloves than silverskin garlic. The outer layer is hard to peal.« Back to Glossary Index
About the Author: Ana Maria Bogdan
Ana Maria, Chakana.me's Founder & Editor-in-Chief, or Anda as most people call her, is one of the most experienced digital business transformation consultants in Romania, yet for many years she paid attention to her own personal transformation by engaging with various alternative therapies and healing practices. Now she writes about these therapies, the Romanian IA she so much loves, symbolism and different cultural topics.